Goat, Cow and Sheep

Cow Goat Sheep.jpg
Cow Goat Sheep.jpg

Goat, Cow and Sheep


Treat yourself to a variety of different milk types and blends.

Holey Cow

Holy Cow is one of our crowd favorites!  It is made from whole cow milk.  This semi-soft cheese is filled with small round openings characteristic of a Swiss cheese but with a smooth, creamy texture and a crisp, buttery finish. (~14 oz)

Goat Gouda

Our Goat Gouda is an award winning favorite!  It is made from 100% whole goat milk and goat cream and aged on pine wood in our ripening room for at least 5 months.  This semi-soft cheese is ivory colored with a smooth mouth feel and the slightly grainy texture of an aged cheese.  Goat Gouda has a caramel scent and a slightly nutty and sweet flavor. (~14 oz)


This 100% sheep milk has a brilliant velvety white paste and a delicate texture.  This extremely complex cheese boasts incredible sweetness and flavors redolent of salted caramel and fresh vanilla beans with a slight hint of citrus to contrast the savory qualities of the sheep milk. (~14 oz)

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