Our Cheeses
Goat Gouda
A semi-hard cheese made with goat milk and some added goat cream that is aged four months or more. This ivory colored cheese is firm, dense and smooth with the slight graininess of a long-aged cheese. The cheese has a caramel scent with a slightly nutty and cooked milk flavor, followed with caramel notes. The product has a hard, thin natural rind. The only domestic goat gouda that you will find.
Seascape
An original hand-crafted artisan cheese made from blended goat and cow milk. Seacape is a semi-soft cheese with a smooth, creamy texture and a complex tanginess that make this cheese a true American Original.. This cheese has a natural brushed rind and has been aged to perfection for a minimum of 5 months.